Rice to Water Ratio Calculator
Calculate Water for Rice
Formula
Water (cups) = Rice (cups) x Water Ratio. Standard ratios on stovetop: White Long Grain 1:1.75, Basmati 1:1.5, Brown 1:2.25, Sushi 1:1.2, Wild 1:3. Rice cookers and Instant Pots typically need less water.
Frequently Asked Questions
What is the basic rice to water ratio?
The standard ratio for long grain white rice on the stovetop is 1:1.75 (1 cup rice to 1.75 cups water). Brown rice needs more water at about 1:2.25, while sushi rice needs less at 1:1.2.
Why does brown rice need more water?
Brown rice still has the bran layer intact, which requires more water and longer cooking time to soften. It typically needs about 2-2.25 cups of water per cup of rice and 40-50 minutes to cook.
Should I rinse rice before cooking?
Yes, rinsing rice removes excess surface starch that can make it gummy. Rinse 2-3 times until the water runs mostly clear. This is especially important for jasmine and sushi rice.
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