Sugar Syrup Calculator
Sugar Syrup
Calculate the correct sugar-to-water ratio for making simple syrup at various concentrations
oz
Formula
Sugar = (Target Volume / Total Parts) x Sugar Parts; Water = (Target Volume / Total Parts) x Water Parts
Frequently Asked Questions
What is the ratio for simple syrup?
Standard simple syrup uses a 1:1 ratio of sugar to water by volume. Rich simple syrup uses a 2:1 ratio.
How long does simple syrup last?
Standard 1:1 syrup lasts about 2-4 weeks refrigerated. Rich 2:1 syrup can last up to 6 months due to higher sugar concentration.